Czech Easter: traditions and recipes

  • 01. 04. 2021
  • News
  • 2 minute read
Velikonoční beránek © The Olive

After the success with the publication of Christmas recipes, the Czech Centres once again approached the blogger The Olive who prepared for our network traditional Czech Easter recipes.

The Czech Centres once again cooperate with the blogger The Olive and present traditional Czech recipes - this time on the occasion of Easter! Blogger Ivana Reich with her husband Zdenek prepared 3 recipes for us. One of them is the traditional method of dying Easter eggs using natural ingredients, carried in the spirit of sustainability. The recipes are available in English and Czech on the blog The Olive.

Sweet Easter Bread / Mazanec

________________________________________________________

Velikonoční beránek / Easter Lamb Cake

_________________________________________________________

Naturally dyed Easter eggs


You could be interested in

7. 7. News
© Hynek Glos

Interview with the authors of the Identity exhibition – the story of Czech graphic design

The exhibition on Czech graphic design, prepared by Filip Blažek and Linda Kudrnovská, is part of the multi-format...

27. 5. News
© Anastasiia Artemyak

Memorandum about the cooperation between the Czech Centre and the Aspen Institute Central Europe

On Monday the 26th of May, Jitka Pánek Jurková and Jakub Landovský signed a memorandum regarding the cooperation...

19. 12. News
PF 2025

PF 2025

Thank you for your favor and support in 2024. On behalf of Czech Centers, we wish you a peaceful and joyful Christmas...

×

Found in events

Found in blog